Dozens gathered on location to make, pack, and deliver food to the Perrinton volunteer ambulance to thank the EMS workers for all that they do. Kate Smith, the staffing and training manager for the Olive Garden in Victor, says they have done this every Labor Day for 13 years, "I think especially with a company so big and so many people' lives we touch, just anything we can do to say thank you to everyone."
Perinton EMS workers received salad, pasta, and of course, Olive Gardens' famous bread sticks.
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